Winemaker's notes: The naturally ripened fruit selected from more than 50 separate vineyards yields a beautiful rose petal aroma. Further layers reveal crisp yet creamy qualities, rich and lingering. The end result is a hugely popular, award winning wine with touches of vanilla and melon, with firm acid and crisp structure. Medium bodied, with excellent mousse and a rich lingering finish, it pairs beautifully with grilled poultry, shellfish such as oysters, prawns and mussels, as well as brioche with portobello mushrooms.